Sweet Potato Burger Bowl
A delicious bowl featuring roasted sweet potatoes, savory ground beef, and customizable toppings, packed with nutrients and great for meal prep.
Ingredients
For the Sweet Potatoes
- 2 large sweet potatoes Peeled and diced into 1-inch cubes
- 2 tablespoons olive oil
- 1 teaspoon salt To taste
- 1 teaspoon pepper To taste
- 1 teaspoon spices (e.g., paprika, garlic powder) To preference
For the Ground Beef
- 1 pound ground beef Lean ground beef recommended
- 1 teaspoon herbs (e.g., thyme or rosemary) To season beef
Instructions
Preparation
- Preheat your oven to 400°F (200°C).
- Peel and dice the sweet potatoes into cubes.
- In a bowl, toss the sweet potatoes with olive oil, salt, pepper, and your choice of spices.
- Spread the sweet potatoes on a baking sheet in a single layer.
Cooking
- Roast the sweet potatoes in the preheated oven for about 25-30 minutes or until they are tender and caramelized.
- Meanwhile, in a skillet, cook the ground beef over medium heat until browned.
- Season the beef with salt, pepper, and herbs.
Serving
- Serve the roasted sweet potatoes alongside the seasoned beef.
Notes
Customize your Sweet Potato Burger Bowl with toppings like avocado, cheese, or your favorite sauce. It's also a great option for meal prep and can be made in bulk.