Delicious and quick Mexican Pizza Hacks combine the flavors of tacos and pizza into a cheesy, crunchy dish perfect for gatherings.
Servings 4servings
Prep Time 10 minutesmins
Cook Time 15 minutesmins
Total Time 25 minutesmins
Ingredients
For the pizza
8piecesTaco shells
1canRefried beans
1poundGround beef
1packetSeasoning (taco seasoning can be used)
2cupsShredded cheese (cheddar or Mexican blend)
1cupTaco sauce
1/2cupSliced olives
1cupDiced tomatoes
1/4cupGreen onions
1/2cupSour creamoptional
Instructions
Preparation
Preheat the oven to 400°F (200°C).
Layer taco shells on a baking sheet.
Spread a layer of refried beans on each shell.
Brown the ground beef with taco seasoning and layer it on top of the beans.
Add shredded cheese on top of the ground beef.
Baking
Bake in the preheated oven for 10-15 minutes until the cheese is melted and bubbling.
Serving
Remove from the oven and top with taco sauce, sliced olives, diced tomatoes, and green onions.
Serve hot with a dollop of sour cream if desired.
Notes
Tips: Don't overcrowd the toppings to avoid soggy shells. Use fresh taco shells for the best crunch. Watch the baking time to prevent overcooking. Customize seasoning to taste.