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Mexican Pizza Hacks

Delicious and quick Mexican Pizza Hacks combine the flavors of tacos and pizza into a cheesy, crunchy dish perfect for gatherings.
Servings 4 servings
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes

Ingredients

For the pizza

  • 8 pieces Taco shells
  • 1 can Refried beans
  • 1 pound Ground beef
  • 1 packet Seasoning (taco seasoning can be used)
  • 2 cups Shredded cheese (cheddar or Mexican blend)
  • 1 cup Taco sauce
  • 1/2 cup Sliced olives
  • 1 cup Diced tomatoes
  • 1/4 cup Green onions
  • 1/2 cup Sour cream optional

Instructions

Preparation

  • Preheat the oven to 400°F (200°C).
  • Layer taco shells on a baking sheet.
  • Spread a layer of refried beans on each shell.
  • Brown the ground beef with taco seasoning and layer it on top of the beans.
  • Add shredded cheese on top of the ground beef.

Baking

  • Bake in the preheated oven for 10-15 minutes until the cheese is melted and bubbling.

Serving

  • Remove from the oven and top with taco sauce, sliced olives, diced tomatoes, and green onions.
  • Serve hot with a dollop of sour cream if desired.

Notes

Tips: Don't overcrowd the toppings to avoid soggy shells. Use fresh taco shells for the best crunch. Watch the baking time to prevent overcooking. Customize seasoning to taste.
Calories: 350kcal
Course: Dinner, Main Course
Cuisine: Mexican
Keyword: Cheesy Recipe, family meal, Mexican Pizza, Quick Dinner, Taco Pizza