Hot Honey Beef Sweet Potato Boats
A protein-packed and flavorful dish combining sweet potatoes, seasoned ground beef, creamy cottage cheese, and a drizzle of spicy hot honey.
Ingredients
Main Ingredients
- 2 medium Sweet potatoes Halved lengthwise for roasting
- 1 lb Ground beef Seasoned to taste
- 1 cup Cottage cheese For topping
- 1 medium Avocado Sliced for topping
- 2 tbsp Hot honey Drizzled on top before serving
- to taste Salt For seasoning
- to taste Pepper For seasoning
- 1 tbsp Olive oil For brushing sweet potatoes
- to taste Spices (optional) Your choice of spices for added flavor
Instructions
Preparation
- Preheat the oven to 400°F (200°C).
- Cut sweet potatoes in half lengthwise and brush with olive oil. Season with salt and pepper.
- Place sweet potatoes on a baking sheet and roast for 25-30 minutes until tender.
Cooking
- In a skillet, cook seasoned ground beef over medium heat until browned.
Assembly
- Once sweet potatoes are done, fill them with the cooked ground beef, a dollop of cottage cheese, and slices of avocado.
- Drizzle with hot honey before serving.
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven to maintain texture.